Old Grist Mill Bread Company – Logan, UT: Hours & Menu

Opening hours

Mountain Time

Opening hours have not been published for this bakery yet. Call (435) 753-6463 to check today's hours. Know the hours? Send them to us.

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78 E 400 N, Logan, UT 84321

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Address78 E 400 N, Logan, UT 84321

Phone(435) 753-6463

StyleArtisan bread bakery

CountyCache County

Time zoneMountain Time

From city center0.4 mi northeast

About Old Grist Mill Bread Company

Old Grist Mill Bread Company is an artisan bread bakery at 78 E 400 N, 0.4 mi northeast of the Logan city center.

Logan has 21 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 2,703 residents. If you want to compare, Einstein Bros. Bagels sits less than 0.1 mi from here.

Opening hours for Old Grist Mill Bread Company are not verified in our data. A quick call to (435) 753-6463 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Artisan bread bakery
Bakeries in Logan	21
Nearest bakery	less than 0.1 mi

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What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

Cranberry walnut sourdoughSourdough studded with tart dried cranberries and toasted walnuts; a fruity, nutty loaf for cheese boards and toast.
Country sourdoughLong-fermented loaf of wheat flour, water, salt and wild starter, with a crackling crust and open, glossy, mildly tangy crumb.
Whole wheat sourdoughSourdough made with a high share of stone-milled whole wheat, giving a denser crumb and a sweet, toasty grain flavor.
Seeded sourdoughSourdough loaded with sesame, flax, sunflower and pumpkin seeds inside and out, so every slice toasts up crunchy.

French & Italian breads

Rosemary focacciaDimpled, olive oil–soaked flatbread topped with fresh rosemary and flaky salt; crisp underneath and pillowy inside.
Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.
ÉpiBaguette dough snipped into a wheat-stalk shape so each section tears off as a crusty individual roll.
FougasseLeaf-shaped Provençal flatbread with cut-out openings, often flavored with herbs or olives, crusty all over.

Enriched breads

PanettoneTall Italian holiday bread with candied orange, lemon peel and raisins, naturally leavened for a light, airy texture.
Brioche loafRich French loaf made with plenty of butter and eggs, feathery and golden inside; excellent for French toast.
Braided challahSix-strand braided loaf enriched with eggs and oil, with a lacquered crust and soft, pull-apart crumb.
Japanese milk breadUltra-soft, fluffy sandwich loaf made with a cooked flour paste, staying moist and springy for days.

Photos

All photos

Display case in a Chinese bakery — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo — Illustrative photo

Bread at a Massachusetts bakery — illustrative photo — Illustrative photo

Visitor reviews

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Questions about Old Grist Mill Bread Company

What are Old Grist Mill Bread Company's hours?

We have not verified a weekly schedule for Old Grist Mill Bread Company yet. Call (435) 753-6463 to confirm before visiting.

Where is Old Grist Mill Bread Company located?

Old Grist Mill Bread Company is at 78 E 400 N, Logan, UT 84321. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Old Grist Mill Bread Company?

The listed phone number is (435) 753-6463.

What should I order at Old Grist Mill Bread Company?

As an artisan bread bakery, typical picks include Cranberry walnut sourdough, Country sourdough, Rosemary focaccia, and Pain de campagne. See the full menu page for more.

What other bakeries are near Old Grist Mill Bread Company?

Nearby options include Einstein Bros. Bagels (less than 0.1 mi), Rita's Bakery (0.2 mi), and Le Croissant (0.3 mi).